Last Friday, I had a late lunch with my dear friend Gian. I came from a meeting in Meralco Compound in Ortigas and he came from his work. We dined out in Billy Rock in Shangri-La EDSA, we had chicken pesto and pepperroni quesadillas, real fries and they're to die for pesto and creamy garlic dips, so stuffed! The food was a bit oily but I'd like to believe they used olive oil at least it's healthy. It's a late lunch full of funny stories, exchanging thoughts on work, next restos to dine in-we're thinking of Charlie's in Pasig and one of the quaint restaurants in Ayala Triangle Park (I haven't tried it yet) and the best part we talked about boys and not just ordinary boy toys but boy hunks on-line, hahaha, now, that's "real" meal with desserts! Billy Rock during mid-afternoon is so relaxed, not crowded yet considering it's a Friday and next to perfect place for chit-chatting without a super loud voices on the next table. We will have our next visit very soon and will try other dishes like pasta, burgers among others.

Here's the sneak peek:

The yummiest quesadillas in town


Chicken pesto and Pepperonni quesadillas in a better angle


Gian and I dining a la chic